Patients with Nephrotic Syndrome often complicate with gastrointestinal
swelling and ascetic fluid, which is affecting digestive absorption, they should
eat some digestive and slight diet.Due to kidney damage, patients will lose a
large amount of protein, and the body will keep protein malnutrition state.
Currently, the diet food should be high quality, and the standard is
0.8-1.0g/d/kg. Because most of patients with Nephrotic Syndrome have
hyperlipidemia, the animal fate should be limited. Patients with severe edema
should limit salt intake, the standard is less than 3g/d, and complement trace
element.
The tips for patients’ diet with Nephrotic Syndrome:
1. Sodium salt intake: patients with swelling should have a low salt diet, in
order to avoid worsening the swelling. Commonly, the standard of salt intake is
2g/d. patients must not eat salted products, and eat less monosodium glutamate
and food base. When the swelling is degrading and plasma protein is close to
normality, patients can get back to normal diet.
2. Protein intake:When people have nephritic syndrome, large amounts of
plasma are removed into the urine, protein in the body is decreasing and in the
malnutrition status. Low protein will make plasma oncotic pressure decreasing,
and leads to stubborn swelling, and the body resistance is reducing. So when
people have no renal failure, they should be given high quality protein diet
(0.8-1.0 g/kg.d), such as fish and animal meat, which is helpful to relieve
hypoproteinemia and its complications. When the urine protein becomes negative
and plasma protein is normal, patients can have a low protein diet with high
quality.
3. Lipid intake: patients with nephritic syndrome often have hyperlipidemia
which will result in arteriosclerosis and glomerular lesion and sclerosis. So
patients should limit cholesterol and lipid intake, such as animals’ organs, fat
meat, and some seafood.
4. Trace elements supplement. Due to basement membrane permeability for
patients with nephritic syndrome increasing, in addition to lose large amounts
of protein in urine, patients will lose some trace elements and steroid, which
will make calcium, magnesium, zinc, Ferrum insufficient. So patients should
supply some trace elements. Commonly vegetables, fruits, field crop and marine
products which contain rich vitamin and trace elements are recommended.
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